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Vegetables pancake rolls with Livarot

Medium 25 min

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Ingredients

Ingredients for 4

– 200 g of Livarot
– 8 slices of white sandwich bread without crust
– 50 g of crème fraîche
– 2 carrots
– ½ cucumber
– 8 thin slices of gammon
– 1 lettuce
– 1 bunch of chives

Preparation
1
Cut off the rind of Livarot and mix the cheese with cream. Add chopped chives.
2
Shred lettuce, carrots, clean cucumber and cut it into thin strips.
3
With rolling pin, flatten slices of sandwich bread. Brush over with Livarot cream, add gammon, vegetables and roll the bread.
4
Skewer with cocktail stick to hold the form and serve.

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